Chardonnay Box Tasting Note
Aromas of creamy apply backed by citrus introduce mouth-filling, sumptuous flavors of peach and ripe Asian pear, complemented by hints of toasty vanilla. The wine finishes crisply with a burst of pineapple.
Food Pairing: Pairs best with raw and lightly cooked shellfish such as crab, prawns, fish, and sushi. Light pasta and spring vegetables also pair deliciously well with House Wine Chardonnay.